Ngena o ukubhalisa kwaye uyonwabele iThermoRecipes

Ibhatata nougat

IdessertImizuzu ye723IiNkonzo ezi-8Iikhalori ezingama-100
1/52/53/54/55/5 (1.006 iivoti)
Ukulayisha ...

por UMayra Fernandez Joglar

Le Krisimesi iyamangalisa iindwendwe zakho nge-sweet potato nougat egcwele incasa. A iresiphi yokuqala kakhulu kunye nendibaniselwano emangalisa kakhulu yokwakheka kunye nemibala.

Kwaye iKrisimesi isondele kwaye lixesha elifanelekileyo lokuzama ezo iiresiphi esiza kuphumelela ngazo ezi holide. Kwaye ngaphandle kwamathandabuzo le nougat yenye yezo kufuneka uzame.

Nangona okona kulungileyo kuko konke kukuba yi-nougat efanelekileyo ukonwabela kunye neendwendwe zakho. imifuno, imifuno, i-celiacs kunye ne-gluten kunye ne-lactose enganyamekiyo. 

Ibhatata nougat

Phrinta iresiphi
Gcina iresiphi
Nceda ungene kwi-bookmark Vala
IiCententarios

Yonwabela i-nougat eyahlukileyo kunye nendibaniselwano yemibala kunye neencasa oza kuzithanda.

Ibhatata nougat
  • UMayra Fernandez Joglar
  • Uhlobo lweRipeipe: dessert
  • Iikhalori: 100
  • Iinkonzo: 8
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha lilonke:

Izithako

  • I-125 g yetshokholethi emnyama
  • 250 g yentlama yebhatata egcadiweyo
  • 50 g yomgubo weamangile (Jonga iresiphi)
  • I-30 g yeoli yekhokhonathi (10 g + 20 g)
  • 20 g isiraphu yesave

Ukulungiselela

  1. Into yokuqala esiza kuyenza kukuqhotsa ibhatata. Unokwenza kwi-oven, usebenzise nayiphi na enye into yokulungiselela, kwaye uyitshise imizuzu engama-45-50 okanye kwi-microwave malunga nemizuzu eyi-10.

  2. Okwangoku, unyibilikise i-tshokoleta nge-10 g yeoli yekakhukhunathi. Kwaye sithela i-3/4 kwi-silicone nougat mold. Sisasaza kakuhle kwisiseko kwaye sincinci kwiindonga. Siyibeka efrijini ukuze iqine.

  3. Yakuba igcadiwe ibhatata, siyayixobula, silumke singazitshisi, size siyicube Imizuzwana eyi-5, isantya 3.

  4. Sifaka i-20 g eseleyo yeoli yekakhukhunathi kunye nesiraphu. Sixuba enye Imizuzwana eyi-5, isantya 3.

  5. Sifaka umgubo we-almond kunye neprogram 1 umzuzu, isantya 3. Emva kokuba ixesha liphelile, inhlama iya kuba yinto edibeneyo kwaye ithambile.

  6. Sithatha isikhunta kwifriji kwaye sisasaza inhlama phezu kwetshokolethi. Kungcono ukusebenzisa i-spatula okanye umva wepuni kulo msebenzi.

  7. Siyibuyisela efrijini ukuze ithathe imilo kwaye ihlale kakuhle.

  8. Sithatha ithuba lokujonga ukuba itshokolethi inyibilike kakuhle. Ukuba kuyimfuneko, siya kuyitshisa kwakhona, silumke ukuba singayitshisi.

  9. Sisusa isikhunta kwifriji kwaye sithulule i-tshokoleta phezu kwayo. Siyilungisa kakuhle ukuze ibe yisiseko esigudileyo kwaye siyibuyisele efrijini ubuncinane iiyure ezimbalwa. Nangona kungcono ukuyishiya ngobusuku.

  10. Xa ulungele ukukhonza, siyayisusa kwifriji, siyikhuphe ngokucophelela kwaye siyibeke kwi-tray enhle.

Ngaba uyafuna ukwazi ngakumbi malunga ne-sweet potato nougat?

Uya kuthandana nale nougat yebhatata kuba, ukuqala, ayinazo izixa ezikhulu zeswekile ezongeziweyo. Kodwa akunyanzelekanga ukuba uyeke incasa emnandi nokuba yenye yeempawu enazo iibhatata. Ngayo ufumana i-sweet and honey texture ngaphakathi.

Enye inzuzo kukuba le nougat yebhatata yenziwe ngayo itshokholethi emnyama oko kuya kusizisela iingenelo ezahlukahlukeneyo ngoxa sinandipha ngaphandle kokuzisola.

Kwaye ukugqiba ukukukholisa, akukho nto ifana nokubona iiresiphi kunye nokuqonda ukuba njani kulula ukwenza. Kukulungele ukwenza nabantwana abancinci.

Ngaphandle kwamathandabuzo i-protagonist yale recipe yile izambane eliswiti. Xa usemakethe, khetha iqhekeza eliphakathi kwaye upheke kwi-oven okanye i-microwave. Ngale ndlela uya kunqanda amanzi angaphezulu kunye nokufuma ukuba ezinye iintlobo zamalungiselelo ezinje ngokupheka okanye ukuqhumisa zibe nazo.

Ukuba ufuna ibhatata ibe ne isitatshi esixhathisayo, yosa ngosuku olungaphambili. Yipholise ubuncinane iiyure ezili-12, yixobule kwaye ulungele ukwenza i-nougat.

El itshokolethi kufuneka ibemnyama ngokuba, okukhona kukrakra, kokukhona kuya kubakho umahluko ngakumbi kunye nobumnandi bebhatata kunye nokutyeba ngakumbi.

Le recipe yile Kulula kakhulu ukuyenza kwaye ungayenza ngobusuku beentsuku ezibalulekileyo. Ekubeni ingenayo i-preservatives eyenziweyo, andikucebisi ukuba uyenze kude kakhulu kwangaphambili kuba inokuhamba kakubi.

Kwaye ukuthetha malunga isweetenerKwiresiphi ndisebenzise isiraphu ye-agave kodwa ungayifaka endaweni ye-date paste okanye isiraphu ye-maple eya kunika loo manqaku atyebileyo ukuba le mveliso inawo.

Ingcebiso yam ukuze le nougat yebhatata igqibelele kukuba uyayisebenzisa i-silicone mold. Yiyo, ngaphandle kwamathandabuzo, eyona nto ingcono ukuyikhupha ukuze itshokolethi izotywe kwaye ihle kakhulu.


Fumanisa ezinye iiresiphi ze: Celiac, Ukutya Okusempilweni, Elula, IKrismesi, Ukupheka, Umthambo

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