I-Dulce de leche kunye neyogathi

Ukulungiselela oku I-Dulce de leche kwi-Thermomix kufuneka sibeke zonke izithako kwiglasi kwaye silinde. Iprosesa yethu yokutya iyatshisa ngaphandle kokuyeka ukuvuselela, ukwenza iresiphi, ukuba yenziwe ngendlela yendabuko, ingathatha ixesha elide.

Ndicebisa ukuba usebenze ngolu hlobo, kwiingqayi zeglasi kunye ngeyogathi yendalo. Uya kuba nesimuncumuncu esimnandi.

Into engaqhelekanga yale recipe ye-dulce de leche kukuba, ngaphezu kobisi olupheleleyo, siya kongeza. cream engamanzi. Owu, kwaye ineswekile emdaka kunye neswekile emhlophe.

Inokugcinwa efrijini iintsuku ezimbalwa, ngoko unokuyisebenzisa ukwenza iikeyiki, iipastries, ii-ice creams...

I-Dulce de leche kunye neyogathi

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Ilungile njenge dessert kwaye kulula kakhulu ukwenza.

• UAscen Jiménez

• Ikhitshi: ngokunyanisekileyo
• Uhlobo lweRipeipe: dessert
• Iikhalori: 95
• Iinkonzo: 25

• Ixesha elipheleleyo:

Izithako

• I-800 g yobisi olupheleleyo
• 200 g yekhrimu engamanzi
• I-120 g yeswekile yommoba
• 130 g iswekile emhlophe
• 1/2 itispuni yokubhaka isoda
• 1 ityuwa encinci

Ukulungiselela

1. Sibeka ubisi, ukhilimu, iintlobo ezimbini zeswekile, i-bicarbonate kunye netyuwa kwiglasi. Sibeka isitya se-varoma kwi-lid, kunye nesiciko. Thina inkqubo Imizuzu emi-50, 120º, isantya 5. Emva kwemizuzu emi-6 yokuqala, susa isiciko kwi-varoma kodwa uqhubeke ne-varoma kwi-lid (akufuneki kuphinde kubekho ama-splashes amaninzi).

2. Emva kwemizuzu engama-50, sibeka i-dulce de leche yethu kwisitya kwaye siyivale. Siyiyeke ipholile.

3. Sibeka iipuniponi enye okanye ezimbini ze-dulce de leche yethu kwisiseko seglasi yeglasi.

4. Sigcwalisa yonke ingqayi nge-yogurt yendalo engenasweetened.

Iinkcukacha ezithe xaxe - I-pastry kwi-Thermorecetas