Namhlanje sikunika ezinye izimvo ukuze singazilibali umgubo kwezona nyanga zishushu zonyaka.
Zili-10 ezinkulu i saladi yenziwe ngee-chickpeas, iimbotyi ezimhlophe kunye neelentile. Zonke zinongwe nge-vinaigrette kunye neesosi ezahlukeneyo esinokuzilungiselela ngokulula kwiThermomix. Ziyi-PUkuhlaziya iinkonkxa ezinokuthi zenziwe kwangaphambili.
Isaladi yeelensi kunye nesipinatshi - Isaladi etyebe ngentsimbi eyenziwe ngesipinatshi kunye neelentile. Yongeza itshizi egayiweyo yeParmesan, uya kubona ukuba imnandi kangakanani.
Isaladi yeChickpea ngeapile tzatziki - Isaladi ye-chickpea ehlaziyayo kunye ne-curry vinaigrette ekhatshwa yi-apple tzatziki sauce.
Isaladi yeChickpea nge-pickle vinaigrette - Kunye pickles kunye chives iviniga. Ikwapheke iham kunye noshizi omtsha. Isitya esipheleleyo!
Imbotyi entsha kunye nekhaladi yesaladi - Iresiphi esempilweni esiya kuyilungisa nge-cod, iimbotyi ezimhlophe, ipepile eluhlaza, itswele, itumato kunye neminquma emnyama
Iilenti kunye netshizi kunye nesosi yetumato - Isaladi yeentlumayo enomsoco, ehamba nesosi esimnandi samasi, itumato yendalo kunye neminti. Efanelekileyo njengekhosi ephambili.
Isaladi ye-Lentil kunye ne-tuna - I-Lentil kunye ne-tuna isaladi, kunye ne-tomato, i-anyanisi, iminquma emnyama kunye ne-cumin.
Isaladi yeLentil enongwe - Isaladi ye-lentile emnandi, ehonjiswe nge-spice emulsion. Ilungele ukuqala njengeentsuku ezishushu zasehlotyeni.
Isaladi yeBhontshi emhlophe - Ukuhlaziya kunye nehlobo elifutshane lesaladi, enencasa nge-vinaigrette emnandi. Inkulu njengesiqalo sokuqala okanye ikhosi yokuqala.
Iimbotyi ezimhlophe ezine-carrot vinaigrette - Siza kwenza i-vinaigrette ngeminqathe, itswele kunye neqanda elibilisiweyo. Yongeza iparsley ukuba ufuna ukuba nayo incasa ngakumbi.
Iimbotyi ezineesosi zepesto - Sikufundisa ukuba ulungiselele isosi ye-pesto, egqibeleleyo hayi kuphela izitya zepasta, kodwa nakwiimbotyi.