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Ezi cookies ze Yonke Imiphefumlo Usuku Bakhuthazwa sisiTaliyane esimnandi esiqhelekileyo ngeli xesha lonyaka: i Uhlala eMorti, ekuqaleni yenziwe ngeeamangile.

Kwinguqulelo yam, ndiye ndatshintsha iialmondi i-hazelnuts kunye ne-walnutsKwaye ndiyakuqinisekisa ukuba zimnandi kakhulu - zinencasa ebukhali ngakumbi kunye ne-rustic touch edibanisa ngokugqibeleleyo nesinamon kunye ne-orenji zest.

Inhlama isebenzisa izithako ezimbalwa kakhulu: umgubo, iqanda elincinci, i-15 grams yebhotela, kunye nelo vumba elimnandi lezonongo kunye ne-citrus. amaqebengwana amancinci, aqholiweyo, ilungele ukukhapha ikofu okanye i-infusion emva kwemini yasekwindla.

Ukuba unexesha elincinane, unganqikazi ukuzilungiselela: kunye ne-Thermomix zenziwe ngomzuzwana, kwaye iphunga abalishiya endlwini liyamangalisa.

Nali ikhonkco kwenye iresiphi eqhelekileyo yeli xesha lonyaka, le isuka eMexico: Isonka esifileyo

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Usuku lweCrispy lwe-cookies ezifileyo, ephefumlelwe yi-Italian Fave dei Morti. Nge-hazelnuts, i-walnuts, kunye nentwana yesinamoni kunye ne-orenji.

• UAscen Jiménez

• Ikhitshi: ngokunyanisekileyo
• Uhlobo lweRipeipe: umthamo
• Iikhalori: 55
• Iinkonzo: 20

• Ixesha lokulungiselela: 5M
• Ixesha lokupheka: 15M
• Ixesha lilonke: 20M

Izithako

• I-75 g yeehazelnuts
• I-25 g yewalnuts
• 40g iswekile
• Umbala weorenji
• 35 g iqanda elibethiweyo
• I-15 g yebhotolo enyibilikiweyo
• 1/2 itispuni sinamoni
• 50 g yomgubo
• 1/2 ithisipuni igwele

Ukulungiselela

1. Sitshisa i-oven ukuya kuma-170º.

2. Sifaka i-hazelnuts, i-walnuts, iswekile, kunye ne-lemon encinci ye-lemon kwisitya. Thina inkqubo Imizuzwana emi-15, isantya 10.

   Sithoba nge-spatula into esele ihleli ezindongeni zeglasi.

3. Yongeza iqanda, ibhotolo enyibilikisiweyo, isinamoni, umgubo, kunye ne-baking powder. Inkqubo Imizuzwana emi-20, isantya 6.

4. Sithatha iincinci ezincinci zenhlama (malunga ne-10 grams nganye) kwaye, ngezandla zethu, sizilolonge njengoko zifunwa (i-oval, isikwere, njl.) Ngaphandle kokugqithisa izinto. Emva koko sibeka amaqebengwana ethu kwitreyi yokubhaka efakwe ngesikhumba.

5. Bhaka kwi-170º malunga nemizuzu eyi-15. Emva koko, vula kancinci umnyango we-oven kwaye ulinde imizuzu eyi-10 (kunye neecookies ngaphakathi).

Iinkcukacha ezithe xaxe - Isonka esifileyo